pesto brushed turkish, roast capsicum & heirloom tomato salsa, brie & soft herbs (GFO)
Toasted turkish bread w/ trip of house made dips
Natural - $30 half doz / $45 doz
Kilpatrick - $31 half doz / $49 doz
Tempura w/ wasabi aioli - $31 half doz / $49 doz
wrapped in bacon w/ petite salad & spiced butter (GF)
Pan seared local King Prawns, Hervey Bay scallops, fresh herbs & Grando padano (GF)
w/ steamed jasmine rice & thai style dipping sauce (GFO)
Fried onion - pickleed cucumber & chilli salad - Garlic aioli
Smoked salmon & QLD scallop, citrus herb cream, dressed rocket & parmesan tuille (GF)
Twice cooked, master stock pork belly w/ green chilli & coriander salsa & spiced jus (GF)
w/ brie, semi dried tomato pesto, baby rocket & red onion salad (GF/VEG)
Thai Marinated shallot & lime sambal, spiced butter, crisp garlic and chilli
Local King Prawns - shaved garlic - golden shallots - brandy - steamed rice & fresh herbs
Please inform our staff of any dietary requirements as some items can be changed to suit.
Sauteed live black mussels w/ chorizo, tomato salsa, vino cotta & charred turkish bread (GFO)
Chorizo & herb arrancini - bay spinach - gazpacho salsa & seared Local King Prawns
Made with chilli, garlic & fennel, finished w/ tomato salsa & soft herbs
w/ warm potato, rocket & caramelized onion salad, beurre blanc & fried leek (GF)
Chilli plum prawns, tempura oysters w/ wasabi mayo, bacon wrapped scallops, cajun dusted fresh fish, smoked salmon gratin & steamed rice
w/ brie, spinach,Saffron fondant potato - sauteed broccolini - bush tomato jus (GF)
Butternut pumpkin, zucchini, eggplant, capsicum, roast field mushroom, grilled haloumi & dressed micro herbs (GF/VEG)
Served with potato rosti, Broccolini - peppered shiraz onions - carmilized onion cup - green peppercorn jus
*Tempura chilli plum prawns $12
*Szechuan calamari $9.50
Served with potato rosti - Broccolini - peppered shiraz onions - carmilized onion cup - green peppercorn jus
Pan seared to medium - Spicd butternut pumpkin - Asian greens - Tempura scallops - chimichurri
Slow brasied sweet potato Pave - Carmilized eshallots - seared aspargus - tempura zucchini flower - pan jus
Freshly sourced fish of the day - local king prawns - crispy fries - fried onion & herb salt - ailoi
Pistachio praline, raspberry sorbet & berry salsa
With lychee, mint salsa, mango sorbet & black sesame tuille (GFO)
Macerated berries & saffron fairy floss (GF)
With butterscotch sauce & vanilla bean ice cream
Trio locally sourced cheese, quince, fresh fruit & lavosh (GFO)
Kids meals include a drink and ice cream
Creamy pasta w/ bacon
battered fish & chips w/ tomato sauce
* please let us know if you require Gluten free
served with chips & tomato sauce
Please let us know any allergies as not all ingredients are listed